Golden, crispy, and full of flavor
If you’re looking for an easy side dish that everyone loves, these Air Fryer Garlic Parmesan Potatoes are the perfect choice. Crispy on the outside, soft on the inside, and coated with garlic and parmesan, they’re comforting, flavorful, and incredibly simple to make.
They pair perfectly with chicken, steak, fish, or even as a snack on their own.
Why You’ll Love This Recipe
- Crispy with very little oil
- Ready in 20 minutes
- Simple pantry ingredients
- Perfect side dish or snack
- Easy cleanup
Recommended Air Fryers for This Recipe
Large Capacity & Family Cooking
Potatoes need space to crisp properly, especially when cooking for multiple people.
Ninja Large-Capacity Air Fryer
✔ Ideal for potatoes, wings, and family-size meals
- AIR CRISP TECHNOLOGY: 400℉ superheated air surrounds food for hot, crispy results with little to no oil.
- LARGE CAPACITY: The 5-QT nonstick basket and crisper plate fit up to 4 lbs of French fries or 5 lbs of chicken wings.
- 4-in-1 FUNCTIONALITY: Air Fry, Roast, Reheat, and Dehydrate.
High Heat & Even Crisping
High temperature helps potatoes caramelize and turn golden without drying out.
TurboBlaze Premium Air Fryer (Ceramic Coating)
✔ Perfect for roasted potatoes and crispy sides
- 𝘼𝙞𝙧 𝙁𝙧𝙮𝙚𝙧 𝙐𝙥𝙜𝙧𝙖𝙙𝙚: Innovative TurboBlaze Technology delivers a powerful 3600 rpm fan speed and temperatures up to 450℉, …
- 𝙃𝙚𝙖𝙩𝙞𝙣𝙜 𝙐𝙥𝙜𝙧𝙖𝙙𝙚: Cosori’s unique 5-fan speed system and precise 90°– 450°F temperature control deliver evenly cooked dis…
- 𝘾𝙚𝙧𝙖𝙢𝙞𝙘 𝘾𝙤𝙖𝙩𝙞𝙣𝙜 𝙐𝙥𝙜𝙧𝙖𝙙𝙚: The basket and crisper tray feature a premium ceramic coating that is nonstick, durable, and he…
Small Kitchens & Quick Batches
For quick sides or small households, a compact air fryer works perfectly.
Chefman Mini Air Fryer
✔ Space-saving and beginner-friendly
- FAST AND EASY: This small air fryer comes prepared for any culinary challenge. The capacitive touch screen display can c…
- HEALTHY COOKING: Say goodbye to excess oil and fat, and hello to healthy cooking. This mini air fryer uses little-to-no …
- SUPREME SPACE-SAVER: The square basket maximizes its 2-quart capacity. Housed in a sleek, narrow design to keep its coun…
Ingredients
- 1½ pounds baby potatoes or Yukon gold potatoes
- 1½ tablespoons olive oil
- ½ teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon garlic powder
- ½ teaspoon paprika
- ⅓ cup grated parmesan cheese
- Optional: chopped parsley or dried Italian seasoning
How to Make Air Fryer Garlic Parmesan Potatoes
Step 1: Prep the Potatoes
Wash and dry the potatoes. Cut them into evenly sized cubes to ensure even cooking.
Step 2: Season
Place potatoes in a bowl. Add olive oil, salt, pepper, garlic powder, and paprika. Toss until well coated.
Step 3: Air Fry
Preheat air fryer to 390°F (200°C).
Add potatoes in a single layer.
Cook for 15 minutes, shaking the basket halfway.
Step 4: Add Parmesan
Sprinkle parmesan cheese over the potatoes.
Return to air fryer and cook for 3–5 minutes until golden and crispy.
Step 5: Serve
Remove from air fryer, garnish with parsley if desired, and serve immediately.
Tips for Extra Crispy Potatoes
- Cut potatoes evenly
- Don’t overcrowd the basket
- Shake halfway through cooking
- Add parmesan near the end to avoid burning
What to Serve With Garlic Parmesan Potatoes
These potatoes pair well with:
- Air fryer chicken tenders
- Steak or grilled chicken
- Salmon or shrimp
- Burgers or sandwiches
Storage & Reheating
- Store leftovers in the fridge for up to 3 days
- Reheat in the air fryer at 380°F (195°C) for 3–4 minutes
- Avoid microwaving to keep crispiness
Final Thoughts
These Air Fryer Garlic Parmesan Potatoes are a simple yet flavorful side dish that fits perfectly into everyday cooking. Crispy, comforting, and easy, they’re guaranteed to become a regular on your table.
With the right air fryer, this recipe delivers perfect results every time.